Tomato Paste Flour Soup Recipe
A must-have for winter, a practical and delicious recipe, Tomato Paste Flour Soup! This classic soup made with few ingredients will add a warm touch to your table.
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🌶️ Tomato Paste Flour Soup Recipe (Serves 6)
A practical and delicious recipe that is indispensable for cold winter days: Tomato Paste Flour Soup! This classic soup made with few ingredients will add a warm touch to your table.
📝 Ingredients
- 4 tablespoons of flour
- 2 tablespoons of oil (or 1 tablespoon of butter + 1 tablespoon of oil)
- 1 tablespoon of tomato paste
- 1 teaspoon of pepper paste (optional)
- 8 cups of water (preferably meat or chicken broth)
- Salt
- Black pepper
- Red pepper flakes (optional)
👨🍳 How to make
- Add oil to the pot and heat slightly.
- Add flour and fry on low heat until the flour changes color slightly (about 4-5 minutes).
- Add tomato paste and continue to fry for another 1-2 minutes.
- Remove the pot from the stove.
- Slowly add the cold water, stirring quickly with a whisk to prevent lumps.
- Put the pot back on the heat and start cooking on medium heat. After the soup starts to boil, add salt and spices and reduce the heat
- Cook on low heat, stirring occasionally, for about 15-20 minutes.
- If your soup is thick, you can add some hot water.
🍋 Serving Suggestion
- You can drizzle heated butter and mint on top.
- It would also be great to serve with a lemon slice!