Wheat on evertasted

Cold Ayran Soup Recipe

Fri, 13 Jun 2025 00:00:00 +0000

🥣 Cold Ayran Soup (For 6 People) – Summery Coolness

🧾 Ingredients

1 cup wheat (cracked wheat or aşure wheat)
1 cup boiled chickpeas
2 cups yoghurt
1 cup cold water (if necessary (can be increased)
4-5 sprigs of fresh mint (dried mint is also possible)
1 teaspoon of salt
1 teaspoon of black pepper (optional)

🌿 Optional Additions

1 cucumber (chopped small)
A few sprigs of dill or parsley
1 clove of crushed garlic (can be mixed with yogurt)

👩‍🍳 Preparation

Soak the wheat overnight. The next day, boil it in plenty of water, drain and let it cool.

Ayran Aşı Soup Recipe

Wed, 11 Jun 2025 00:00:00 +0000

🥣 Ayran Aşı Soup Recipe (Serves 6)

Ingredients

1 cup wheat (for aşure)
1 teacup chickpeas (pre-boiled)
2 cups yogurt
4 cups cold water
1 teaspoon salt
5-6 sprigs of fresh mint (or 1 teaspoon dried mint)
1 teaspoon olive oil (optional) for)

Preparation

Boil the wheat: Soak the wheat overnight or boil it in hot water. Cook until soft, drain and let it cool.
Prepare the chickpeas: Also boil the chickpeas in advance and drain them. Leave them aside to cool.

Toyga Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Toyga Soup Recipe (For 6 People)

Toyga soup is a popular and nutritious soup of Turkish cuisine. This soup, especially preferred in the winter months, is prepared with a combination of chickpeas and wheat. Here is a recipe for Toyga soup that you can easily make at home:

Ingredients

1 cup of wheat for pudding
1 cup of chickpeas (boiled)
6 cups of broth or chicken broth
1 teaspoon of salt
1 teaspoon of dried mint
1 teaspoon of red pepper flakes
1 tablespoon of butter
2 tablespoons of olive oil
1/2 cup of yogurt
1 egg
2 tablespoons of flour

How to make

Prepare the wheat and chickpeas: Soak the wheat for pudding in water the night before, then drain the water and put it in a pot. Add the meat or chicken broth. Put it on the stove and let it boil. After it boils, reduce the heat and cook for about 30-40 minutes until the wheat softens.

Van Yogurt Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Van Yogurt Soup (Serves 6)

This yogurt soup, one of the nutritious and simple flavors of Van cuisine, both warms the heart and adds a local touch to the table, especially in the winter months.

📝 Ingredients:

1 cup wheat for pudding
1 teacup rice
6 cups water
2 cups strained yogurt
1 egg
2 tablespoons flour
1 teaspoon salt
1 tablespoon butter
1 tablespoon olive oil
1 teaspoon mint
Optional: 1 teaspoon red pepper

👨‍🍳 Preparation:

Pre-soak the wheat: Soak the wheat for pudding in cold water overnight. Drain and wash the next day.