https://evertasted.com/en/tags/legume-soup/Recent content in Legume Soup on evertastedHugoenTue, 10 Jun 2025 00:00:00 +0000https://evertasted.com/en/black-eyed-peas-soup-recipe/Tue, 10 Jun 2025 00:00:00 +0000https://evertasted.com/en/black-eyed-peas-soup-recipe/<p><img src="https://evertasted.com/images/borulce-corbasi.png" alt=""></p> <h2 id="black-eyed-peas-soup-recipe-serves-6"><strong>Black Eyed Peas Soup Recipe (Serves 6)</strong></h2> <p>A delicious, nutritious and quite filling Aegean cuisine classic, black eyed peas soup is one of the indispensable dishes on tables, especially in the winter months. Here is our step-by-step recipe:</p> <h3 id="-ingredients">✅ <strong>Ingredients:</strong></h3> <ul> <li>2 cups of dried black-eyed peas</li> <li>1 onion</li> <li>2 cloves of garlic</li> <li>1 carrot</li> <li>1 tomato (or 1 tablespoon tomato paste)</li> <li>5 cups of water (you can add extra if necessary)</li> <li>2 tablespoons of olive oil</li> <li>1 teaspoon of red pepper powder</li> <li>1 teaspoon of cumin</li> <li>1 teaspoon of black pepper</li> <li>1 teaspoon of salt</li> <li>Juice of 1/2 lemon (optional)</li> </ul> <hr> <h3 id="-preparation-stage">🥣 <strong>Preparation Stage:</strong></h3> <ol> <li> <p><strong>Preparing the Black-Eyed Peas:</strong> Soak the black-eyed peas in water overnight. The next day, drain the water and boil it in clean water for 10 minutes and drain.</p>