Kavurmalı Soup Recipe

Fri, 13 Jun 2025 00:00:00 +0000

Kavurma Soup Recipe (Serves 6)

Type: Soup Preparation Time: 15 minutes Cooking Time: 30 minutes Total Time: 45 minutes

Ingredients

200 grams kavurma (preferably homemade or high quality ready kavurma)
1 cup noodles (or orzo)
1 onion (chopped)
1 tablespoon tomato paste
1 tablespoon butter
1 tablespoon oil
6 cups broth or hot water
Salt, black pepper
Optional: chili pepper, thyme
For serving: lemon slice or yogurt

How to make

Heat the pot: Heat the butter and oil in the pot. Add the onions and fry until they turn pink.

Kavurma Flour Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Kavurma Flour Soup Recipe (Serves 6)

Kavurma flour soup is a classic and satisfying soup of Turkish cuisine. It is preferred as a hot starter especially in winter months. Here is a recipe for kavurma flour soup that you can easily make at home:

Time: 35 minutes

Preparation: 10 minutes Cooking: 25 minutes

Ingredients:

200 grams kavurma (preferably lamb, finely chopped)
3 tablespoons flour
2 tablespoons butter
6 cups hot water or broth
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili pepper (optional)
Lemon slices for serving (optional)

Preparation Steps:

Prepare Kavurma: Put kavurma in a pot. If it is too dry, add 1 tablespoon butter and heat slightly. After kavurma is heated well, set aside.

Kavurma on evertasted