<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Bean Soup on evertasted</title><link>https://evertasted.com/en/tags/bean-soup/</link><description>Recent content in Bean Soup on evertasted</description><generator>Hugo</generator><language>en</language><lastBuildDate>Tue, 10 Jun 2025 00:00:00 +0000</lastBuildDate><atom:link href="https://evertasted.com/en/tags/bean-soup/index.xml" rel="self" type="application/rss+xml"/><item><title>Bean Soup Recipe</title><link>https://evertasted.com/en/bean-soup-recipe/</link><pubDate>Tue, 10 Jun 2025 00:00:00 +0000</pubDate><guid>https://evertasted.com/en/bean-soup-recipe/</guid><description>&lt;p>&lt;img src="https://evertasted.com/images/fasulye-corbasi.png" alt="">&lt;/p>
&lt;h1 id="bean-soup-recipe-serves-6">Bean Soup Recipe (Serves 6)&lt;/h1>
&lt;p>One of the nutritious, satisfying and classic soups of Turkish cuisine, &lt;strong>bean soup&lt;/strong> is an indispensable part of tables, especially in winter months. With the flavor of beans and the contribution of vegetables, this soup is both practical and a very healthy alternative.&lt;/p>
&lt;hr>
&lt;h2 id="-ingredients">📝 Ingredients&lt;/h2>
&lt;ul>
&lt;li>2 cups of boiled beans&lt;/li>
&lt;li>1 medium onion&lt;/li>
&lt;li>1 carrot&lt;/li>
&lt;li>1 potato&lt;/li>
&lt;li>1 clove of garlic&lt;/li>
&lt;li>1 tablespoon tomato paste&lt;/li>
&lt;li>1 tablespoon oil or olive oil&lt;/li>
&lt;li>1 teaspoon salt&lt;/li>
&lt;li>1 teaspoon black pepper&lt;/li>
&lt;li>1 teaspoon chili pepper (optional)&lt;/li>
&lt;li>6 cups hot water or broth&lt;/li>
&lt;li>For the topping: finely chopped parsley (optional)&lt;/li>
&lt;/ul>
&lt;hr>
&lt;h2 id="-preparation">👩‍🍳 Preparation&lt;/h2>
&lt;ol>
&lt;li>
&lt;p>&lt;strong>Prepare the vegetables:&lt;/strong> Chop the onion, dice the carrots and potatoes. Finely chop the garlic.&lt;/p></description></item></channel></rss>