Soups with Grain and Flour Noodles on evertasted

Tarhana Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Tarhana Soup (Serves 6)

Tarhana soup is one of the indispensable flavors of Turkish cuisine. It is preferred as a hot soup in the winter months and is known for its nutritious properties. Here is a Tarhana Soup recipe that you can easily make at home:

🕒 Preparation: 5 min | Cooking: 20-25 min 🍲 Number of people: 6

Ingredients:

6 tablespoons of powdered tarhana
2 tablespoons of tomato paste
1 tablespoon of butter
1 tablespoon of olive oil
1 clove of garlic (optional)
8 cups of water (preferably mixed with meat broth or chicken broth)
Salt
Red pepper flakes, mint (for topping)

Preparation:

Mix the tarhana with 1 cup of cold water in a bowl and wait for 10 minutes (so that it does not clump).

Flour Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Flour Soup (Serves 6)

Flour soup is one of the classic and practical recipes of Turkish cuisine. It is preferred as a hot starter especially in winter months. Here is a Flour Soup recipe that you can easily make at home:

🕒 Preparation Time: 10 minutes

🔥 Cooking Time: 25 minutes

👥 Number of People: 6

Ingredients:

4 tablespoons of flour
2 tablespoons of butter
2 tablespoons of oil
6 cups of hot water (optional meat or chicken stock)
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of chili pepper (optional)

For the topping:

1 tablespoon of butter
1 teaspoon of mint

Preparation:

Roast the flour: Heat the butter and oil in a deep saucepan. Add the flour and fry over low heat until it changes color and smells good (about 7-8 minutes).

Vermicelli Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Vermicelli Soup (Serves 6)

Vermicelli soup is one of the most popular and practical soup recipes in Turkish cuisine. It is especially preferred as a hot starter in the winter months. Here is a Vermicelli Soup recipe that you can easily make at home:

Preparation Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes

📝 Ingredients:

2 tablespoons of oil (or 1 tablespoon butter + 1 tablespoon of oil mixture)
1 tablespoon tomato paste
1 medium tomato (grated - optional)
1 cup orzo
6 cups of hot water or chicken broth
Salt
Black pepper
Optional: 1 teaspoon chili pepper
For the topping: lemon slices, chopped parsley

👨‍🍳 Preparation:

Put the oil in the pot, add the tomato paste when it is slightly hot. Fry for 1-2 minutes.

Bulgurlu Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Bulgurlu Soup Recipe (Serves 6)

Bulgurlu soup is a popular and nutritious soup of Turkish cuisine. It is preferred as a hot starter especially in winter months. Here is a recipe for bulgur soup that you can easily make at home:

Preparation Time: 10 min Cooking Time: 25-30 min Difficulty Level: Easy

📋 Ingredients

1 cup bulgur for pilaf
1 medium onion
1 tablespoon tomato paste
1 tablespoon pepper paste (optional)
6 cups hot water (or meat/chicken broth)
3 tablespoons olive oil or butter
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili pepper
1 teaspoon dried mint
Optional: 1 clove garlic (crushed)

👨‍🍳 Preparation Steps

Fry the onion: Put the olive oil in a pot, add the chopped onion and fry until it turns pink.

Barley Wheat Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Barley Wheat Soup Recipe (Serves 6)

Barley wheat soup is a popular and nutritious soup of Turkish cuisine. It is especially preferred as a hot starter in the winter months. Here is a barley wheat soup recipe that you can easily make at home:

⏱️ Preparation Time: 20 minutes

🍲 Cooking Time: 1 hour

👥 Servings: 6 People

📋 Ingredients

1 cup barley wheat (wheat for pudding)
1 onion (finely chopped)
1 tablespoon tomato paste
1 tablespoon butter
1 tablespoon olive oil
6 cups broth or water
Salt
Black pepper
Mint (optional)
Red pepper flakes (optional)

👨‍🍳 Preparation

Boil the Wheat: Soak the barley wheat in cold water overnight. Drain and boil in plenty of water the next day. (Approximately 30-35 minutes.)

Lentil Soup with Noodles Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Lentil Soup with Noodles (Serves 6)

Lentil soup with noodles is a popular and nutritious soup of Turkish cuisine. It is especially preferred as a hot starter in the winter months. Here is a recipe for lentil soup with noodles that you can easily make at home:

⏱️ Preparation Time: 15 min

⏱️ Cooking Time: 30-35 min 🍽️ Servings: 6 People

🧄 Ingredients

1 cup green lentils
1 cup noodles
1 medium onion (finely chopped)
2 tablespoons of oil (olive oil if desired)
1 tablespoon butter
1 teaspoon tomato paste
1 teaspoon pepper paste (optional)
6 cups hot water (broth can also be used)
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili pepper
1 teaspoon mint (for topping)

👨‍🍳 Preparation Steps

Boil the lentils: Wash and boil the lentils for 10 minutes. Drain the water and set aside.

Couscous Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Couscous Soup (Serves 6)

Couscous soup is a popular and practical soup of Turkish cuisine. It is especially preferred as a hot starter in the winter months. Here is a couscous soup recipe that you can easily make at home:

Preparation Time: 10 minutes Cooking Time: 25 minutes Total Time: 35 minutes

🧾 Ingredients

1 cup couscous
1 onion (chopped)
1 tablespoon tomato paste
1 tablespoon pepper paste (optional)
2 tablespoons oil
1 tablespoon butter
6 cups hot chicken stock or water
Salt
Black pepper
Dried mint
Chili pepper (optional)

👩‍🍳 Preparation Steps

Fry the onion: Put the oil and butter in the pot. Add the onion and fry until it turns pink.

Kavurma Flour Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

Kavurma Flour Soup Recipe (Serves 6)

Kavurma flour soup is a classic and satisfying soup of Turkish cuisine. It is preferred as a hot starter especially in winter months. Here is a recipe for kavurma flour soup that you can easily make at home:

Time: 35 minutes

Preparation: 10 minutes Cooking: 25 minutes

Ingredients:

200 grams kavurma (preferably lamb, finely chopped)
3 tablespoons flour
2 tablespoons butter
6 cups hot water or broth
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili pepper (optional)
Lemon slices for serving (optional)

Preparation Steps:

Prepare Kavurma: Put kavurma in a pot. If it is too dry, add 1 tablespoon butter and heat slightly. After kavurma is heated well, set aside.

Bulgurlu Tarhana Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Bulgur Tarhana Soup Recipe (Serves 6)

Bulgur Tarhana Soup is a popular and nutritious soup of Turkish cuisine. This soup, especially preferred in the winter months, is prepared by combining tarhana with bulgur. Here is a recipe for Bulgur Tarhana Soup that you can easily make at home:

Time: 30 minutes

Preparation: 10 minutes Cooking: 20 minutes

Ingredients

4 tablespoons powdered tarhana
2 tablespoons fine bulgur
1 tablespoon tomato paste
1 tablespoon butter
1 tablespoon olive oil
6 cups water (half water, half broth, if desired)
1 clove garlic (crushed)
Salt
Black pepper
Dried mint (for topping, optional)

Preparation

Soak the tarhana: Soak the tarhana in 1 cup warm water for 10-15 minutes. It prevents clumping and ensures more homogeneous cooking.

Semolina Soup Recipe

Thu, 12 Jun 2025 00:00:00 +0000

🥣 Semolina Soup Recipe (Serves 6)

Semolina soup makes a simple but elegant touch to the tables with its lightness and nutrition. It is an easy-to-digest alternative especially for children and the elderly.

Ingredients

2 tablespoons butter
1 tablespoon olive oil
1 cup semolina
1 egg
6 cups chicken broth (or broth/water)
1 cup milk
Salt
Black pepper
(Optional) 1 teaspoon dried mint

Preparation

Melt the butter and olive oil in a pot.