Legume Soups on evertasted

Lentil Soup Recipe

Tue, 03 Jun 2025 00:00:00 +0000

Delicious and Practical Lentil Soup Recipe

With the arrival of cold weather, it is inevitable to turn to recipes that will warm you up in the kitchen. This is where the simplest yet healing classic of our cuisine comes into play: lentil soup. This soup, which has won our hearts with its easily found ingredients and its quick preparation, is also easy to digest and quite nutritious. A hot bowl of lentil soup, especially after a busy day, is like a reward. Let’s bring this traditional flavor to our kitchen together!

Ezogelin Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Ezogelin Soup Recipe (Serves 6)

Ezogelin soup is one of the indispensable soups of Turkish cuisine. This soup, which is both nutritious and filling, is the crown jewel of tables, especially in winter. Here is a delicious Ezogelin soup recipe for 6 people, step by step:

Ingredients

1 cup red lentils
2 tablespoons fine bulgur
2 tablespoons rice
1 onion (finely chopped)
1 clove garlic (crushed)
1 tablespoon tomato paste
1 tablespoon pepper paste (optional)
2 tablespoons oil
1 tablespoon butter
1 teaspoon mint
1 teaspoon chili pepper
1 teaspoon black pepper
1.5 teaspoons salt
7 cups hot water (meat broth can also be used if desired)
1 teaspoon lemon juice (optional)

Preparation Steps

1. Wash the lentils, rice and bulgur

Wash them all with plenty of water several times and drain.

Green Lentil Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Green Lentil Soup Recipe (6 People)

If you are looking for a delicious, nutritious and satisfying soup, green lentil soup is a great choice. Rich in protein, fiber and iron, this soup is indispensable for tables especially in winter months. Here is a step-by-step recipe for 6 people that you can easily prepare at home.

Ingredients

1 cup green lentils
1 onion
1 carrot
1 medium potato
2 tablespoons olive oil (or oil)
1 tablespoon tomato paste
6 cups hot water (chicken broth or meat broth can also be used if desired)
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon cumin
1 teaspoon red pepper flakes (optional)

For the Top (Optional)

1 tablespoon butter
1 teaspoon mint

Preparation Stage

Prepare the Lentils: Wash the green lentils in plenty of water. Add enough water to cover them and boil for 10 minutes. Then drain the water.

Chickpea Chicken Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

🥣 Chickpea Chicken Soup Recipe (Serves 6)

If you are looking for a nutritious and satisfying soup that will warm you up on cold days, this recipe is for you! Prepared with the magnificent harmony of chicken and chickpeas, this soup will please both your household and your guests.

🛒 Ingredients

2 chicken drumsticks (or 1 cup of shredded boiled chicken)
1 cup of boiled chickpeas
1 medium onion
1 clove of garlic
1 tablespoon of tomato paste
1 tea glass of orzo (optional)
1 teaspoon of powdered red pepper
1 teaspoon of chili pepper (optional)
1 teaspoon of black pepper
1 teaspoon of cumin
6 cups of chicken broth (or water)
2 tablespoons of oil
Salt (to taste)

👩‍🍳 Preparation Steps

Boil the chicken: Put the chicken drumsticks in a pot, add enough water to cover them. After boiling, remove the foam. Boil for about 30 minutes. Shred the boiled chicken, drain the water and keep it aside.

Bean Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Bean Soup Recipe (Serves 6)

One of the nutritious, satisfying and classic soups of Turkish cuisine, bean soup is an indispensable part of tables, especially in winter months. With the flavor of beans and the contribution of vegetables, this soup is both practical and a very healthy alternative.

📝 Ingredients

2 cups of boiled beans
1 medium onion
1 carrot
1 potato
1 clove of garlic
1 tablespoon tomato paste
1 tablespoon oil or olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili pepper (optional)
6 cups hot water or broth
For the topping: finely chopped parsley (optional)

👩‍🍳 Preparation

Prepare the vegetables: Chop the onion, dice the carrots and potatoes. Finely chop the garlic.

Black Eyed Peas Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Black Eyed Peas Soup Recipe (Serves 6)

A delicious, nutritious and quite filling Aegean cuisine classic, black eyed peas soup is one of the indispensable dishes on tables, especially in the winter months. Here is our step-by-step recipe:

✅ Ingredients:

2 cups of dried black-eyed peas
1 onion
2 cloves of garlic
1 carrot
1 tomato (or 1 tablespoon tomato paste)
5 cups of water (you can add extra if necessary)
2 tablespoons of olive oil
1 teaspoon of red pepper powder
1 teaspoon of cumin
1 teaspoon of black pepper
1 teaspoon of salt
Juice of 1/2 lemon (optional)

🥣 Preparation Stage:

Preparing the Black-Eyed Peas: Soak the black-eyed peas in water overnight. The next day, drain the water and boil it in clean water for 10 minutes and drain.

Mung Bean Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Mung Bean Soup Recipe (Serves 6)

Preparation Time: 15 minutes Cooking Time: 40 minutes Total Time: 55 minutes

🥣 Ingredients

1 cup mung bean
1 onion
2 cloves of garlic
1 carrot
1 potato
1 tomato (or 1 tablespoon tomato paste)
1 tea glass olive oil
6 cups hot water or vegetable broth
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon cumin
1 teaspoon red pepper powder
Optional: 1 teaspoon lemon juice or juice of ½ lemon
For the top: Finely chopped parsley or fresh mint

👩‍🍳 Preparation

Prepare the mung bean: If you soak the mung bean overnight, it will cook more easily. If you don’t have time, you can soak it in hot water for about 1 hour. Drain and set aside.

Red Lentil Vegetable Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

🌿 Red Lentil Vegetable Soup Recipe (For 6 People)

🥣 Ingredients

1 cup red lentils
1 medium onion
1 carrot
1 potato
1 zucchini
1 red capia pepper
1 tablespoon tomato paste
2 tablespoons olive oil or butter
1 teaspoon cumin
1 teaspoon ground red pepper
1 teaspoon black pepper
1.5 teaspoons salt
7 cups hot water (vegetable broth can be used if desired)
For the topping: Dried mint and lemon slices

👩‍🍳 Preparation Steps

1. Prepare the Vegetables

Chop the onion. Dice the carrots, potatoes, zucchini and capia pepper. Preparing all the vegetables in advance makes the cooking process easier.

Lentil Tarhana Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

Lentil Tarhana Soup Recipe (Serves 6)

One of the indispensables of the winter months, tarhana soup increases its nutritional value and taste when combined with red lentils. Here is a soup recipe that is both filling and a source of healing: Lentil Tarhana Soup.

Ingredients

6 tablespoons of powdered tarhana
1 tea glass of red lentils
1 medium onion
1 tablespoon of tomato paste
1 tablespoon of pepper paste (optional)
2 tablespoons of olive oil (or butter)
8 cups of hot water (1-2 cups of meat/chicken stock can also be added if desired)
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of chili pepper
1 teaspoon of mint

Preparation

1. Preparation Stage:

Put the tarhana in a bowl and let it sit with 1 cup of warm water for 10-15 minutes.
Wash and drain the lentils.

2. Fry the Onion:

Put the olive oil (or butter) in the pot.

Bakla Soup Recipe

Tue, 10 Jun 2025 00:00:00 +0000

🥣 Broad Bean Soup Recipe (For 6 People)

Preparation Time: 15 minutes Cooking Time: 35 minutes Total Time: 50 minutes Servings: For 6 People

🌿 Ingredients

500 grams of fresh broad beans
1 medium onion
2 tablespoons of olive oil
1 tablespoon of flour
1 clove of garlic (optional (depending on)
1 teaspoon salt
1 teaspoon black pepper
5 cups water (chicken or vegetable broth can also be used if desired)
1 tablespoon lemon juice

For the topping: